Located in the old cellars of Mitchell’s Wine Merchants on Kildare Street, this modern trattoria style restaurant specialises in modern Italian cooking, presented in a style more commonly found in New York. Professional staff are quick to offer the choice of a drink at the bar or menus at your table. Starters are likely to include a really excellent antipasti plate and dishes rarely seen elsewhere, while house versions of classics Italian dishes appear among main courses. An Irish and Italian cheeseboard is offered and moreish desserts may include classics like Town tiramisu.